Books by The Editors of EatingWell

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  EatingWell One-Pot Meals

  Jessie Price, The Editors of EatingWell

  Hardback, 2011

  All you need for healthy, easy, fabulous meals that are full of flavor is one pot and this cookbook.
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  EatingWell Comfort Foods Made Healthy: The Classic Makeover Cookbook

  Jessie Price, The Editors of EatingWell

  Paperback, 2009

  Nearly 200 easy recipes, cooking and shopping tips, and nutrition advice to make your favorite classic recipes healthier.
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  The EatingWell Healthy in a Hurry Cookbook: 150 Delicious Recipes for Simple, Everyday Suppers in 45 Minutes or Less

  Jim Romanoff, The Editors of EatingWell

  Hardback, 2005

  Never again sacrifice delicious, healthy meals when time is short: Here are more than 150 recipes that can be cooked in 30 to 40 minutes or less.
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  The Essential EatingWell Cookbook: Good Carbs, Good Fats, Great Flavors

  Patsy Jamieson, The Editors of EatingWell

  Paperback, 2006

  A James Beard Award finalist: "User-friendly recipes for people to take nutrition seriously."—Florence Fabricant, The New York Times.

• EatingWell One-Pot Meals: Easy, Healthy Recipes for 100+ Delicious Dinners

  Jessie Price, The Editors of EatingWell

  E Book, 2016

  More than 100 recipes to cook in one pot!